Enjoy these days of summer with good company and of course, great food. Melitzanosalata is a Greek eggplant dip which you can serve as an appetizer, snack, or part of a meze. It makes an ideal food for grazing on…
Borscht is one of those dishes that has many variations. Originating in the Ukraine, this sour soup is also served in neighbouring Eastern European countries like Russia, Lithuania, Romania, Poland, and Latvia, to name a few. The most common variation…
Every autumn, India becomes a little bit brighter with the celebration of Diwali – a Hindu festival of lights. You will find millions of diyas (oil lamps) lit around doorsteps, windows, and temples. The light symbolizes all that is good…
Olive Bread, known as Cakes Aux Olives in French, is an appetizer served all around France. This savoury quick bread is one of many different options offered that include vegetables and/or meat in a traditional “cakes” recipe. Get creative with…
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